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Is dietary diversity an indicator of food security or dietary quality? A review of measurement issues and research needs

Food and Nutrition Bulletin (2003) 24(2) 231-232
DOI: 10.1177/156482650302400217
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Ruel, M. T. (2003). Is dietary diversity an indicator of food security or dietary quality? A review of measurement issues and research needs. Food and Nutrition Bulletin, 24(2), 231–232. https://doi.org/10.1177/156482650302400217

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