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Marie Ruel, Ph.D. International Nutrition's Publications

Director, Poverty, Health, and Nutrition Division, International Food Policy Research Institute (IFPRI)
Washington, District of Columbia, United States

Research field: Medicine - Nutrition and Metabolism
No research interests added yet.

Book Section

M. Arimond, C. Hawkes, M. T. Ruel, Z. Zifri, P. Berti, J. Leroy, J. W. Low, L. Brown, E. Frongillo (2011) Agricultural interventions and nutrition outcomes: Lessons from the past and new evidence, 41-75. In Combating Micronutrient Deficiencies: Food-based Approaches.
J. Von Braun, M.T. Ruel, S. Gillespie (2010) Bridging the Gap: Linking Agriculture and Health to Achieve the Millennium Development Goals, 270-303. In The African food system and its interaction with human health and nutrition.
C. Hawkes, Marie T. Ruel (2010) Changing global diets: implications for agriculture. In The International Dimension of the American Society of Agronomy: Historical Perspectives, Current Issues, and Future Challenges.
L. Iannotti, K. Cunningham, M. Ruel (2009) Diversifying into healthy diets: Homestead food production in Bangladesh. In Millions Fed: Proven Successes in Agricultural Development.
C. Hawkes, M. T. Ruel (2009) The links between agriculture and health: An intersectoral opportunity to improve the health and livelihoods of the poor, 111-122. In Science, technology and innovation for public health in Africa.
M. T. Ruel, J. L. Garrett, L. Haddad (2008) Rapid urbanization and the challenges of obtaining food and nutrition security, 639-656. In Nutrition and health in developing countries.
M.T. Ruel (2006) Monitoring and evaluation. In Guidelines for fortification with micronutrients.
M. T. Ruel, M. Arimond (2004) Dietary diversity and growth: An analysis of recent demographic and health surveys, 167-182. In Food-based approaches for a healthy nutrition in West Africa.
M. T. Ruel, B. De La Brière, K. Hallman, A. R. Quisumbing, N. Coj De Salazar (2003) Child care and working women in urban Guatemala, 219-224. In Household decisions, gender, and development. A synthesis of recent research.
J. Rivera, K. H. Brown, M. Ruel (2003) Zinc deficiency: Issues for public health, assessment and prevention, 59-61. In Modern aspects of nutrition: Present knowledge and future perspectives.
M. T. Ruel, C. Levin (2002) Food-based approaches for alleviating micronutrient malnutrition: An overview, 31-53. In Food systems for improved human nutrition: Linking agriculture, nutrition and productivity.
M. T. Ruel, C. E. Levin (2001) Food-based approaches, 185-214. In Nutritional anemias.
M. T. Ruel, L. Haddad, J. L. Garrett (2001) Rapid urbanization and the challenges of obtaining food and nutrition security, 465-482. In Nutrition and health in developing countries.
M. T. Ruel, S. S. Morris, S. Barquera-Cervera (1997) Trends in stunting: Is age an issue?, 96-102. In Third report on the world nutrition situation.
M.T. Ruel (1995) Child growth monitoring as an educational tool, an integrating strategy and a source of information: A review of experience, 78-96. In Child growth and nutrition in developing countries. Priorities for action.
M. T. Ruel, F. Arévalo, R. Martorell (1995) El Uso de la Investigación Operacional para la Evaluación de Aspectos Funcionales de Programas de Alimentación Complementaria. In Investigaciones Operacionales en Alimentación, Nutrición y Atención Primaria de Salud.
F. Arévalo, M. T. Oyarzun, M. T. Ruel, J. Rivera (1994) Caracterización de los programas de alimentación complementaria a la población materno-infantil de Guatemala, 31-41. In Documentos Técnicos Edición XLV Aniversario.
M.T. Ruel (1994) El enfoque de 'beneficio' en la selección de beneficiarios para programas de alimentación complementaria, 42-49. In Documentos Técnicos Edición XLV aniversario.
M.T. Ruel (1994) La importancia de la escolaridad materna en la salud, el crecimiento y la sobrevivencia del niño, 53-57. In Documentos Técnicos Edición XLV Aniversario.