Disgust sensitivity and anorexia nervosa

48Citations
Citations of this article
64Readers
Mendeley users who have this article in their library.
Get full text

Abstract

Background Previous studies found inconsistent differences in disgust sensitivity between patients with a variety of eating disorders and normal controls. Aim The objective of this study was to compare disgust sensitivity between a larger and more specific sample of anorexia nervosa (AN) patients and control subjects. Method We compared the scores on the 'disgust sensitivity scale' of AN patients (N=62) and control subjects (N=62) using a multivariate analysis of variance. All subjects were women. Results AN patients scored consistently higher on all domains of disgust sensitivity. This difference was significant for six of eight disgust domains. The largest significant difference between the groups was on the domains food and magical thinking. Conclusion Our findings elaborate on previous findings and are in line with recent neurological findings suggesting that disgust and insular impairments are associated with AN. Clinical implications of our findings are discussed. Copyright © 2011 John Wiley & Sons, Ltd and Eating Disorders Association.

Cite

CITATION STYLE

APA

Aharoni, R., & Hertz, M. M. (2012). Disgust sensitivity and anorexia nervosa. European Eating Disorders Review, 20(2), 106–110. https://doi.org/10.1002/erv.1124

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free