CITATION STYLE
Johnson, I. T., Belshaw, N. J., & Elliott, G. O. (2009). DNA Methylation. In Chemoprevention of Cancer and DNA Damage by Dietary Factors (pp. 153–162). Wiley-VCH Verlag GmbH & Co. KGaA. https://doi.org/10.1002/9783527626588.ch10
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