Effects of Phytate Removal from Soybean Protein on Calcium, Magnesium and Zinc Absorption of Rats.

  • FUKUI K
  • KUWATA G
  • IMAI M
N/ACitations
Citations of this article
1Readers
Mendeley users who have this article in their library.

Cite

CITATION STYLE

APA

FUKUI, K., KUWATA, G., & IMAI, M. (1997). Effects of Phytate Removal from Soybean Protein on Calcium, Magnesium and Zinc Absorption of Rats. Nippon Eiyo Shokuryo Gakkaishi, 50(4), 273–278. https://doi.org/10.4327/jsnfs.50.273

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free