Effects of Salt Application on Total Soluble Solids and Fruit Weight of Tomato Grown in Hydroponics

  • Oka I
  • Sue N
  • Takahashi H
N/ACitations
Citations of this article
3Readers
Mendeley users who have this article in their library.

Abstract

The effects of salt application on total soluble solids (TSS) and fruit weight were investigated in tomato plants grown in hydroponics. In tomatoes pinched above the third truss, there was …

Cite

CITATION STYLE

APA

Oka, I., Sue, N., & Takahashi, H. (2004). Effects of Salt Application on Total Soluble Solids and Fruit Weight of Tomato Grown in Hydroponics. Horticultural Research (Japan), 3(2), 149–154. https://doi.org/10.2503/hrj.3.149

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free