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Improving the assessment of food system sustainability

The Lancet Planetary Health
DOI: 10.1016/S2542-5196(18)30244-4
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Hadjikakou, M., Ritchie, E. G., Watermeyer, K. E., & Bryan, B. A. (2019, February 1). Improving the assessment of food system sustainability. The Lancet Planetary Health. Elsevier B.V. https://doi.org/10.1016/S2542-5196(18)30244-4

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