Inhibition of Helicobacter pylori motility by (+)-syringaresinol from unripe Japanese apricot

58Citations
Citations of this article
34Readers
Mendeley users who have this article in their library.

Abstract

A methanol extract from unripe Japanese apricot showed inhibitory activity of Helicobacter pylori motility. Inhibitory compound 1 was isolated and identified as (+)-syringaresinol (1) by spectoroscopic means. (+)-Syringaresinol (1) inhibited ≥90% of the H. pylori motility at a concentration of 500 μg/ml and the IC50 value was 50 μg/ml. © 2006 Pharmaceutical Society of Japan.

Cite

CITATION STYLE

APA

Miyazawa, M., Utsunomiya, H., Inada, K. I., Yamada, T., Okuno, Y., Tanaka, H., & Tatematsu, M. (2006). Inhibition of Helicobacter pylori motility by (+)-syringaresinol from unripe Japanese apricot. Biological and Pharmaceutical Bulletin, 29(1), 172–173. https://doi.org/10.1248/bpb.29.172

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free