Abstract
An increase in the number of cases of Shiga toxinproducing Escherichia coli O157 PT 2 stx2 infection was reported in the United Kingdom on 9 September 2013. Of the 19 cases, 13 were interviewed, of which 10 reported consuming watercress purchased from one retailer. The retailer recalled pre-packed bagged salads containing watercress on 12 September. The descriptive epidemiology was supported by a case- case study performed after control measures were implemented.
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CITATION STYLE
Launders, N., Byrne, L., Adams, N., Glen, K., Jenkins, C., Tubin-Delic, D., … Morgan, D. (2013). Outbreak of Shiga toxin-producing E. coli O157 associated with consumption of watercress, United Kingdom, August to September 2013. Eurosurveillance, 18(44). https://doi.org/10.2807/1560-7917.ES2013.18.44.20624
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