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Journal ArticleOPEN ACCESS

Lettuce, Endive and Chicory

  • Rubatzky V
HortScience (2019) 34(7) 1306
DOI: 10.21273/hortsci.34.7.1306
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Abstract

1. Introduction to the Crops -- 2. Genetics and Breeding -- 3. Physiology of Germination, Growth and Development -- 4. Production Methods -- 5. Harvest and Postharvest Methods -- 6. Seed Production and Marketing -- 7. Diseases and Their Control -- 8. Insects, Weeds and Other Pests and Their Control -- 9. Marketing, Economics and Food Safety.

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APA

Rubatzky, V. E. (2019). Lettuce, Endive and Chicory. HortScience, 34(7), 1306. https://doi.org/10.21273/hortsci.34.7.1306

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