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Urban agriculture for sustainable cities: Using wastes and idle land and water bodies as resources

Environment & Urbanization (1992) 4(2) 141-152
DOI: 10.1177/095624789200400214
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Abstract

Urban agriculture for sustainable cities: Using wastes and idle land and water bodies as resources describes how cities can be transformed from being only consumers of food and other agricultural products into important resource-conserving, health-improving, sustainable generators of these proucts. © 1992, IIED. All rights reserved.

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APA

Smit, J., & Nasr, J. (1992). Urban agriculture for sustainable cities: Using wastes and idle land and water bodies as resources. Environment & Urbanization, 4(2), 141–152. https://doi.org/10.1177/095624789200400214

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