A novel takeout-like protein expressed in the taste and olfactory organs of the blowfly, Phormia regina

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Abstract

In insects, the functional molecules responsible for the taste system are still obscure. The gene for a 28.5 kDa protein purified from taste sensilla of the blowfly Phormia regina belongs to a gene family that includes takeout of Drosophila melanogaster. Molecular phylogenetic analysis revealed that the Phormia Takeout-like protein is most similar to the protein encoded by a member of the Drosophila takeout gene family, CG14661, whose expression and function have not been identified yet. Western blot analyses revealed that Phormia Takeout-like protein was exclusively expressed in antennae and labellum of the adult blowfly in both sexes. Immunohistochemical experiments demonstrated that Takeout-like protein was localized around the lamella structure of the auxiliary cells and in the sensillar lymph of the labellar taste sensillum. In antennae, Takeout-like protein was distributed at the base of the olfactory sensilla as well. No significant differences in Takeout-like protein expression were found between the sexes. Our results suggest that Phormia Takeout-like protein is involved in some early events concerned with chemoreception in both the taste and olfactory systems. © 2006 The Authors.

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Fujikawa, K., Seno, K., & Ozaki, M. (2006). A novel takeout-like protein expressed in the taste and olfactory organs of the blowfly, Phormia regina. FEBS Journal, 273(18), 4311–4321. https://doi.org/10.1111/j.1742-4658.2006.05422.x

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