Abstract
2020a. Development of biopolymer-mediated nanocomposites using hot-melt extrusionto enhance the bio-accessibility and antioXidant capacity of kenaf seed flour. Appl.
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CITATION STYLE
APA
Kamil, M. M. A.-J. and, & Sumeia, A. A. (2014). Effect of Dodonaea viscosa Jacq. residues on growth and yield of mungbean (Vigna mungo L. Hepper). African Journal of Biotechnology, 13(24), 2407–2413. https://doi.org/10.5897/ajb2013.13569
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