Journal ArticleOPEN ACCESS

The Omega-3 Index and Long-term Walnut Consumption in Elderly Participants of the WAHA Study (P08-107-19)

  • Jehi T
  • Rajaram S
  • Sabate J
  • et al.
Current Developments in Nutrition (2019) 3 nzz044.P08-107-19
DOI: 10.1093/cdn/nzz044.p08-107-19
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Jehi, T., Rajaram, S., Sabate, J., Bitok, E., & Oda, K. (2019). The Omega-3 Index and Long-term Walnut Consumption in Elderly Participants of the WAHA Study (P08-107-19). Current Developments in Nutrition, 3, nzz044.P08-107-19. https://doi.org/10.1093/cdn/nzz044.p08-107-19

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