Evaluation of early feed restriction on egg size and hen performance

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Abstract

Feed restriction was implemented in a factorial design (2 × 4) when pullets were at either 5 or 10% egg production. Periods of feed restriction were for 0, 3, 4, or 5 d. Two trials each using 672 Hy-Line® W-77 White Leghorn hens 19 wk of age were identified and randomly assigned to 16, 2 × 3 m pens at a density of 7 birds per square meter. Data recorded were days at sexual maturity, egg production, mortality, feed consumption, feed conversion, egg weight, body weight gain, and body weight uniformity. Hens placed on feed restriction reached sexual maturity 3 to 5 d later (P < 0.05) than the unrestricted birds. No significant main effects or interactions were found for egg production, feed consumption, feed conversion, mortality, egg weight, body weight gain, or body weight uniformity for the initial 15 wk or the entire egg production period. These results suggest that early egg size was not increased with the practice of early feed restriction nor did short- or long-term laying performance improve.

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Sandoval, D. M., & Gernat, A. G. (1996). Evaluation of early feed restriction on egg size and hen performance. Poultry Science, 75(3), 311–314. https://doi.org/10.3382/ps.0750311

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