GC/MS analysis of the essential oil of vernonia cinerea

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Abstract

The hydro-distilled essential oil obtained from the roots of V. Cinerea Less. (Asteraceae) was investigated by gas chromatography equipped with flame ionization detector (GC-FID) and gas chromatography coupled with mass spectrometry (GC/MS). Twenty-five constituents were identified, which represented 97.4% of the total oil. The major compounds were α-muurolene (30.7%), β-caryophyllene (9.6%), α-selinene (8.7%), cyperene (6.7%) and α-gurjunene (6.5%). The essential oil was dominated by sesquiterpene hydrocarbons (87.8%).

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Joshi, R. K. (2015). GC/MS analysis of the essential oil of vernonia cinerea. Natural Product Communications, 10(7), 1319–1320. https://doi.org/10.1177/1934578x1501000746

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