Analisis Rekomendasi Peluang Usaha Jajanan Makanan Dengan Teknik VIKOR

  • Yustika A
  • Andani S
  • Suhendro D
N/ACitations
Citations of this article
22Readers
Mendeley users who have this article in their library.

Abstract

The research aims to determine the right food snack business opportunities that are able to attract public interest in Pematangsiantar City. The decision support system applied in this study uses the Vikor method. Sources of research data are obtained by observing or interviewing traders who sell food snacks in Pematangsiantar City. The recommendation of food snack business opportunities was carried out by taking 13 samples and using several criteria, including: (K1) initial capital, (K2) operating costs, (K3) profit, (K4) buyers, and (K5) competitors as benchmarks. From the results of research conducted with the Vikor method, it shows that the alternative that ranks first with the smallest Q value is Assorted Ice Cream with a value of Q = 0 as the recommended alternative.

Cite

CITATION STYLE

APA

Yustika, A., Andani, S. R., & Suhendro, D. (2020). Analisis Rekomendasi Peluang Usaha Jajanan Makanan Dengan Teknik VIKOR. Brahmana : Jurnal Penerapan Kecerdasan Buatan, 2(1), 8–15. https://doi.org/10.30645/brahmana.v2i1.43

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free