Classification of Watermelon using Sound Processing.

  • T P
  • et al.
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Abstract

In a country like India, wide variety of fruits are available. Fruits plays an important role in the health of human beings and naturally health improves, if the quality of the fruit is good. Grading of the watermelon quality helps the consumers and vendors. The proposed work is to classify the watermelons based on the sound. Sound file dataset is created manually by tapping the watermelon and recording the sound. Dataset consist of different types of watermelon. For this, different size, colour and shape of the watermelons are used. Features are extracted from the sound files. Naïve Bayes, SMO and Random Tree classifiers are used for classification. The proposed work has achieved average accuracy of 78.8 %.

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T, P., & HB, A. (2020). Classification of Watermelon using Sound Processing. International Journal of Engineering and Advanced Technology, 9(4), 2489–2492. https://doi.org/10.35940/ijeat.d8498.049420

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