Microbial oil production from carbohydrates using Sporobolomyces carnicolor strain O33

6Citations
Citations of this article
12Readers
Mendeley users who have this article in their library.
Get full text

Abstract

A Sporobolomyces spp. (strain O33) was isolated from soil as a potential resource for producing microbial oil from carbohydrates. This microbe produced intracellular lipids from various carbohydrates, such as hexose, pentose, and polysaccharides. Major fatty acids found in the lipids were C18:1 (36-55%), C16:0 (18-29%), and C18:2 (15-28%), and these were clearly distinct from those produced by Lipomyces, Rhodotorula, and Yarrowia spp. Preliminary examination of lipid formation with an optimized C:N ratio resulted in a yield of 1.65 g/l and a lipid content of 50%. These results suggest that Sporobolomyces strain O33 has a potential application in the mass production of single cell oil. © Springer-Verlag and the University of Milan 2011.

Cite

CITATION STYLE

APA

Matsui, T., Otsuka, K. Y., & Sato, S. (2012). Microbial oil production from carbohydrates using Sporobolomyces carnicolor strain O33. Annals of Microbiology, 62(2), 861–864. https://doi.org/10.1007/s13213-011-0316-4

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free