Abstract
This report examines the impact of COVID-19 on hotel industries and their management adaptations through the example of an IHG brand hotel. By presenting and analyzing the hotel’s data of 2020, a trend of noticeable decrease in booking and room revenue can be found. This report also illustrates the hotel’s service improvement program, which is used to counter such decrease in its revenues.
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CITATION STYLE
APA
Zhao, Y. (2020). Report on Hotel Revenue and IHG’s Improvement Plan during COVID-19. Research in Economics and Management, 5(4), p164. https://doi.org/10.22158/rem.v5n4p164
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