Presence and uses of wild grapevine {vitis spp.) in the central region of veracruz in Mexico

Abstract

Aim: The aim of this study was to localize and conserve wild grapevines ( Vitis spp.) in the central area of the State of Veracruz, Mexico and to record their uses. Methods and results: The wild grapevines were localized in the central area of the State of Veracruz using GPS, and information on local uses was obtained by interviewing people. A total of 63 wild grapevines were localized and propagated. They were found from 20 m to 2,664 m altitude. The morphological traits (i.e. leaf shape and colour) of the vines differed from one another. A number of uses was recorded, such as production of juice to alleviate health problems, wine, desserts and hair shampoo. Conclusion: The differences in the morphology of the genotypes indicate a great biodiversity of the genus Vitis in the area considered. Several uses for wild grapevines were found. Significance and impact of study: The exploration of Vitis spp. in the area studied raises the possibility of finding new hybrids or multi-hybrids between species. Wild grapevines could be used to produce natural products that could be sold on the market. © Vigen et publication internationales (Bordeaux, France).