Abstract
Our study offers: A review of basic indicators important for sustainability assessment of arable farming (balance of nutrients, organic matter and energy, pesticide use, biodiversity and soil protection); A review and way of expression of the most frequent indicators for assessment of the above characters and impact of farming on the environment including the methods for a complex assessment of agricultural enterprises in which individual indicators have been used; A knowledge and practical experience of using of the indicators for assessment in agricultural enterprises.
Cite
CITATION STYLE
Valtýniová, S., & Křen, J. (2014). Indicators used for assessment of the ecological dimension of sustainable arable farming - review. Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, 59(3), 247–256. https://doi.org/10.11118/actaun201159030247
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