PENGELOLAAN DAN ZONASI DAERAH PENYANGGA TAMAN NASIONAL GUNUNG CIREMAI, KABUPATEN KUNINGAN, JAWA BARAT

Abstract

The management of buffer zone of Gunung Ciremai National Park was aimed to get a model of buffer zone zonation based on land use. The method was conducted by studying land use types. It's divided into three zones such as green zone which is distanced 0.5-2 km from areas, interaction zone which is distanced 3-5 km from areas and cultivation zone which is distanced more than 5 km until 10 km from areas of the national park. The observation on the field resulted that every zone had potential differences of flora, fauna, economic, and environment services. Green zone and interaction zone which are distanced 0.5-5 km from areas should be difined as a buffer zone of this national park potential for agroforestry areas which had conservation value of flora and fauna, and economical society efforts. The management of this buffer zone directed to managing and using of landscaping areas as community forest, farm forestry, horticulture cultivation, food plants, fruit garden, nature recreation areas, botanical garden, and agroforestry which conribute to developing 33 species of woody, species fruits, and industrial plants. Enrichment planting and rehabilitation effort should be done for fruit and industrial plants.