Increased calcium intake does not completely counteract the effects of increased phosphorus intake on bone: An acute dose-response study in healthy females

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Abstract

A high dietary P intake is suggested to have negative effects on bone through increased parathyroid hormone secretion, as high serum parathyroid hormone (S-PTH) concentration increases bone resorption. In many countries the P intake is 2- to 3-fold above dietary guidelines, whereas Ca intake is too low. This combination may not be optimal for bone health. In a previous controlled study, we found that dietary P dose-dependently increased S-PTH and bone resorption and decreased bone formation. The aim of the present study was to investigate the dose-response effects of Ca intake on Ca and bone metabolism with a dietary P intake higher than recommended. Each of the twelve healthy female subjects aged 21-40 years attended three 24-h study sessions, which were randomized with regard to a Ca dose of 0 (control day), 600 or 1200 mg, and each subject served as her own control. The meals on each study day provided 1850 mg P and 480 mg Ca. S-PTH concentration decreased (Plt;0.001) and serum ionized Ca concentration increased (P<0.001) with increasing Ca doses. The bone formation marker, serum bone-specific alkaline phosphatase, did not differ significantly (P=0.4). By contrast, the bone resorption marker, urinary N-terminal telopeptide of collagen type I, decreased significantly with both Ca doses (P=0.008). When P intake was above current recommendations, increased Ca intake was beneficial for bone, as indicated by decreased S-PTH concentration and bone resorption. However, not even a high Ca intake could affect bone formation when P intake was excessive. © 2007 The Authors.

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Kemi, V. E., Kärkkäinen, M. U. M., Karp, H. J., Laitinen, K. A. E., & Lamberg-Allardt, C. J. E. (2008). Increased calcium intake does not completely counteract the effects of increased phosphorus intake on bone: An acute dose-response study in healthy females. British Journal of Nutrition, 99(4), 832–839. https://doi.org/10.1017/S0007114507831783

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