Abstract
The structures of two new cucurbitacin glucosides designated opercurins A (1) and B (2), isolated from the fruit of Luffa operculata, have been confirmed by extensive spectroscopic investigation. © 2004 Pharmaceutical Society of Japan.
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APA
Kawahara, N., Kurata, A., Hakamatsuka, T., Sekita, S., & Satake, M. (2004). Two new cucurbitacin glucosides, opercurins A and B, from the Brazilian folk medicine “Buchinha” (Luffa operculata). Chemical and Pharmaceutical Bulletin, 52(8), 1018–1020. https://doi.org/10.1248/cpb.52.1018
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