Pyrroindomycins, novel antibiotics produced by streptomyces rugosporus sp. Ll-42d005. I. Isolation and structure determination

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Abstract

Pyrroindomycins A and B were isolated from fermentations of culture LL-42D005, a strain of Streptomyces rugosporus. Pyrroindomycins possess potent antimicrobial activities against methicillin-resistant Staphylococcus aureus (MRSA) and vancomycin-resistant Enterococci. Their structures have been determined by using 1- and 2-D NMR, mass spectroscopy and chemical degradations. Pyrroindomycins are the first natural products that contain the highly unsaturated pyrroloindole moiety. © 1994, JAPAN ANTIBIOTICS RESEARCH ASSOCIATION. All rights reserved.

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Ding, W., Williams, D. R., Northcote, P., Siegel, M. M., Tsao, R., Ashcroft, J., … Ellestad, G. A. (1994). Pyrroindomycins, novel antibiotics produced by streptomyces rugosporus sp. Ll-42d005. I. Isolation and structure determination. The Journal of Antibiotics, 47(11), 1250–1257. https://doi.org/10.7164/antibiotics.47.1250

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