Journal ArticleOPEN ACCESS

Intake of n-3 Polyunsaturated Fatty Acids and In Vivo Lipid Peroxidation

  • Saito M
Nippon Eiyo Shokuryo Gakkaishi (2008) 61(5) 219-231
DOI: 10.4327/jsnfs.61.219
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Saito, M. (2008). Intake of n-3 Polyunsaturated Fatty Acids and In Vivo Lipid Peroxidation. Nippon Eiyo Shokuryo Gakkaishi, 61(5), 219–231. https://doi.org/10.4327/jsnfs.61.219

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