• Rest, analgesics and decongestants are indicated for common cold of viral origin • Lactoferrin, a natural ferrotropic glycoprotein commonly sourced from bovines, has demonstrated antimicrobial, anti-inflammatory and immunomodulatory actions and is easily orally administered • Evidence suggests that lactoferrin can be considered both a primary defence factor against mucosal infections and a polyvalent regulator that interacts with several microbial, viral and host components • Bovine lactoferrin is contradindicated in patients with dairy allergies/sensitivities.
CITATION STYLE
Vitetta, L., & Du, S. (2008). The common cold. Journal of Complementary Medicine, 7(5), 56–57. https://doi.org/10.30535/mto.29.1.2
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