Influence of cu content on structure, thermal stability and magnetic properties in fe72−xni8nb4cuxsi2b14 alloys

Abstract

The effect of substitution of Fe by Cu on the crystal structure and magnetic properties of Fe72−xNi8Nb4CuxSi2B14 alloys (x = 0.6, 1.1, 1.6 at.%) in the form of ribbons was investigated. The chemical composition of the materials was established on the basis of the calculated minima of thermodynamic parameters: Gibbs free energy of amorphous phase formation ∆Gamorph (minimum at 0.6 at.% of Cu) and Gibbs free energy of mixing ∆Gmix (minimum at 1.6 at.% of Cu). The characteristic crystallization temperatures Tx1onset and Tx1 of the alpha-iron phase together with the activation energy Ea for the as-spun samples were determined by differential scanning calorimetry (DSC) with a heating rate of 10–100◦C/min. In order to determine the optimal soft magnetic properties, the wound cores were subjected to a controlled isothermal annealing process in the temperature range of 340–640◦C for 20 min. Coercivity Hc, saturation induction Bs and core power losses at B = 1 T and frequency f = 50 Hz P10/50 were determined for all samples. Moreover, for the samples with the lowest Hc and P10/50, the magnetic losses were determined in a wider frequency range 50 Hz–400 kHz. The real and imaginary parts of the magnetic permeability µ′, µ” along with the cut-off frequency were determined for the samples annealed at 360, 460, and 560◦C. The best soft magnetic properties (i.e., the lowest value of Hc and P10/50 ) were observed for samples annealed at 460◦C, with Hc = 4.88–5.69 A/m, Bs = 1.18–1.24 T, P10/50 = 0.072–0.084 W/kg, µ′ = 8350–10,630 and cutoff frequency at 8–9.3 × 104 Hz. The structural study of as-spun and annealed ribbons was carried out using X-ray diffraction (XRD) and a transmission electron microscope (TEM).