Journal ArticleOPEN ACCESS

Variation of β-carotene Concentration in Soybean Seed and Sprout

  • Kang E
  • Kim E
  • Chung I
  • et al.
Korean Journal of Crop Science (2012) 57(4) 324-330
DOI: 10.7740/kjcs.2012.57.4.324
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Abstract

In this study, β-carotene concentrations was determined in soybean cultivar according to seed size, usage, seed coat color and cotyledon color as well as the process of seed germination. The total average concentration of β

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APA

Kang, E.-Y., Kim, E.-H., Chung, I.-M., & Ahn, J.-K. (2012). Variation of β-carotene Concentration in Soybean Seed and Sprout. Korean Journal of Crop Science, 57(4), 324–330. https://doi.org/10.7740/kjcs.2012.57.4.324

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