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Inflammatory response in patients requiring parenteral nutrition: comparison of a new fish-oil-containing emulsion (SMOF®) versus an olive/soybean oil-based formula

  • Schade I
  • Röhm K
  • Schellhaass A
  • et al.
Critical Care (2008) 12(Suppl 2) P144
DOI: 10.1186/cc6365
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Abstract

28th International Symposium on Intensive Care and Emergency Medicine; Brussels, Belgium, 18-21 March 2008

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Schade, I., Röhm, K., Schellhaass, A., Mengistu, A., Boldt, J., & Piper, S. (2008). Inflammatory response in patients requiring parenteral nutrition: comparison of a new fish-oil-containing emulsion (SMOF®) versus an olive/soybean oil-based formula. Critical Care, 12(Suppl 2), P144. https://doi.org/10.1186/cc6365

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