Perbedaan Pemberian Sayur Jantung Pisang Dan Ekstrak Daun Kelor Terhadap Peningkatan Produksi ASI Pada Ibu Nifas Di RSBT Sungailiat

Abstract

Introduction: It is important to pay attention to the smooth production of breast milk because breast milk production that is not smooth is one of the factors that causes mothers to fail to provide breast milk. This type of research is a type of qualitative research with a case study design. The aim of this research was to determine the difference between giving banana blossoms and Moringa leaf extract to increasing breast milk production at RSBT Sungailiat. Methods: A case literature review case studies, library data collection methods, reading and taking notes, and managing research materials. Results: The research results showed that there were differences in the results of midwifery care between post-partum mothers who were given banana blossom vegetable intervention and post-partum mothers who were given Moringa leaf extract. Discussion:  In participant 1, the postpartum mother who pumped before being given the banana blossom vegetable intervention got 20 ml, the second visit on day 4 postpartum got 55 ml and the third visit on day 7 got 95 ml. Meanwhile, for the second participant who pumped before being given the Moringa leaf extract intervention, he got 20 ml, on day 4 he got 50 ml and on day 7 he got 85 ml. In conclusion, postpartum mothers who consumed banana flower vegetables were more effective in experiencing faster increases compared to postpartum mothers who consumed Moringa leaf extract.