In the 1960s, Lewis Dahl bred two strains of rats that differed in their susceptibility to developing salt-induced hypertension. These animal models proved that hypertension induced by a high-salt diet is influenced by genetic background. © 2007, Rockefeller University Press., All rights reserved.
CITATION STYLE
Bashyam, H. (2007). Lewis Dahl and the genetics of salt-induced hypertension. Journal of Experimental Medicine, 204(7), 1507. https://doi.org/10.1084/jem.2047fta
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