Characterization and Preparation of Polyvinyl Alcohol (PVA) as Inhibitor in Formation of Hydrates

  • JAMIL N
  • HUSIN H
  • ALFIDA A
  • et al.
N/ACitations
Citations of this article
69Readers
Mendeley users who have this article in their library.
Get full text

Abstract

The thermal properties of PVA with different degree of hydrolysis (DH) was studied by preparation of aqueous polymer solution, followed by differential scanning calorimetry (DSC), thermogravimetric analysis (TGA) and Fourier transform infrared spectroscopy (FTIR). The DSC result showed the typical partially crystalline materials, showing some phases of separation are characterized by a glass transition (Tg = 25-26 °C) related to the amorphous part of the material, followed by two endothermic peaks related to the melting point (Tm = 185-225) of the crystallites. Due to the same material (PVA) used, the main composition temperatures are close to each other (for peak I between 320 K and 350 K, and for peak II between 429 K and 430 K). Finally, FTIR confirmed that between the three materials P 100, P 87 and P 85, there were distinctness in the band absorbed between fully hydrolysed PVA, P 100 and partially hydrolysed PVA, P 85 and P 87.

Cite

CITATION STYLE

APA

JAMIL, N., HUSIN, H., ALFIDA, A. W., AMAN, Z., & HASSAN, Z. (2018). Characterization and Preparation of Polyvinyl Alcohol (PVA) as Inhibitor in Formation of Hydrates. International Journal of Current Research in Science, Engineering & Technology, 1(Spl-1), 578. https://doi.org/10.30967/ijcrset.1.s1.2018.578-584

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free