Abstract
… daun kelor, diharapkan akan membantu ketercukupan gizi secara murah serta mendorong semangat berwirausaha melalui praktek pembuatan olahan pangan sederhana … dan biotin [4]. Kandungan nutrisi mikro sebanyak 7 kali vitamin C jeruk, 4 kali vitamin A wortel, 4 gelas …
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CITATION STYLE
Fibrianto, K. F., Bekti Sunarharum, W., Setyo Yuwono, S., Sofia Murtini, E., Waziiroh, E., Narsito Wulan, S., & Yum Wahibah, L. (2020). Introduction Of Moringa Leaves (Moringa Oleifera) Utilization As A High Nutritive Food Ingredient To Assist Nutrient Sufficiency For Children In Al Kaaf Orphanage Jabung, Malang. Journal of Innovation and Applied Technology, 5(2), 907–910. https://doi.org/10.21776/ub.jiat.2020.005.02.03
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