Effects of oxygen depletion on the ecology, blood physiology and fishery of the Norway lobster Nephrops norvegicus

  • Baden S
  • Pihl L
  • Rosenberg R
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Abstract

Biomass, population structure, food selection and blood (haemolymph) physiology of the Norway lobster Nephrops norvegicus were investigated in SE Kattegat, an area where low oxygen concentrations (< 2 ml l super(-1), 30% O sub(2)-saturation) have occurred in the bottom water for 1 to 3 mo periods in most years in the 1980's. During the study period (October 1984 to September 1989) lobster biomass decreased in the area from 0.8 kg h super(-1) (catch per unit effort) to zero (estimated during the last 12 mo of the investigation). Males contributed on average 78% of the population density, except in September 1988 during severe hypoxia when a reversed sex ratio was found and females (even berried) dominated (75% of density). The food of N. norvegicus belonged to 4 major groups; crustaceans, echinoderms, molluscs and polychaetes. The dominant species eaten within these groups were also found to be dominants in the benthic infauna.

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Baden, S., Pihl, L., & Rosenberg, R. (1990). Effects of oxygen depletion on the ecology, blood physiology and fishery of the Norway lobster Nephrops norvegicus. Marine Ecology Progress Series, 67, 141–155. https://doi.org/10.3354/meps067141

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