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Biochemical composition of the fruits of water chestnut ( Trapa bispinosa Roxb.)

  • Alfasane M
  • Khondker M
  • Rahman M
Dhaka University Journal of Biological Sciences (1970) 20(1) 95-98
DOI: 10.3329/dujbs.v20i1.8879
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Abstract

Key words: Aquatic plant; Trapa bispinosa; Biochemical composition; Fruits.DOI: http://dx.doi.org/10.3329/dujbs.v20i1.8879Dhaka Univ. J. Biol. Sci. 20(1): 95-98, 2011 (January)

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Alfasane, M. A., Khondker, M., & Rahman, M. M. (1970). Biochemical composition of the fruits of water chestnut ( Trapa bispinosa Roxb.). Dhaka University Journal of Biological Sciences, 20(1), 95–98. https://doi.org/10.3329/dujbs.v20i1.8879

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