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Food environment improvement using nudge tactics in a convenient store at a hospital

  • KAWABATA T
  • TAKEMI Y
  • HAYASHI F
  • et al.
Journal of Food System Research (2021) 27(4) 226-231
DOI: 10.5874/jfsr.27.4_226
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KAWABATA, T., TAKEMI, Y., HAYASHI, F., NAKAMURA, M., & YAMADA, T. (2021). Food environment improvement using nudge tactics in a convenient store at a hospital. Journal of Food System Research, 27(4), 226–231. https://doi.org/10.5874/jfsr.27.4_226

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