Abstract
Background: Plasma phospholipids are biomarkers of dietary fat intake and
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APA
Koch, M., Furtado, J. D., DeKosky, S. T., Fitzpatrick, A. L., Lopez, O. L., Kuller, L. H., … Jensen, M. K. (2020). Plasma phospholipid fatty acids, cognitive function, and risk of dementia among older adults. Alzheimer’s & Dementia, 16(S4). https://doi.org/10.1002/alz.046369
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