The Family business in Indonesia having capability to survive-sustain. Begin when the founder started his business, he fought remarkable that business can thrive. In order the business continues to grow and “built to last” there are many aspects and factors that must be considered, including regeneration by successors and professionalization of management. Three Dimention Development Model (Davis et al, 1997) will describe the situation of family business in Bandung consiting of The development of business, The development of family and The development of ownership. This research was conducted in three semesters, in 2011 and 2012. Using a sample of 45 companies from a variety of ages and types of business This research is descriptive -multikasus. The process of interview, observation and discussions with respondents in companies carried out by the students as a class assignment . Family Business Management class is organized by the Department of Management in Unpar.It seems the family business in Bandung can survive into old age, can reach 50 years and over. Succession from the first generation to next generation already happened or is happening. The sustainability of the business due to family commitments and a strong family beliefs . Most family business is in the mature stage, although the management and ownership is still controlled by family members.
CITATION STYLE
Gomulia, B. (2013). Bisnis Keluarga di Bandung Bagaimana Mereka Bertahan-Berlanjut? TRIKONOMIKA, 12(2), 125. https://doi.org/10.23969/trikonomika.v12i2.474
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