… fruits and vegetables, which are associated with increased risk of micronutrient deficiencies, heart disease, cancer, and obesity [7]. As a result, [8] recommended that using at least two serving’s fruits and three serving’s vegetables … The conversion of forest and marginal lands to …
CITATION STYLE
Minale, M., Fisha, H., Tedla, A., & Eshetu, R. (2020). Ecological and Socio Economic Potential of Agroforestry: A Demonstration of Multi-story Agroforestry Practice in North Shewa Zone, Amhara Region. Journal of Plant Sciences, 8(6), 201. https://doi.org/10.11648/j.jps.20200806.12
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