Effects of Confinement and Wheat Variety on the Performance of Two Aphid Species

Abstract

Bird cherry-oat aphid (Rhopalosiphum padi L.; Hemiptera: Aphididae) and English grain aphid (Sitobion avenae Fabricius; Hemiptera: Aphididae) are economically important cereal crop pests and effective vectors of barley yellow dwarf virus (BYDV). While these aphid species have traditionally been managed with synthetic chemical insecticides, their use is increasingly difficult due to target organism resistance and potential non-target effects. Exploiting genetic diversity among cereal varieties offers a more sustainable control strategy. In this study, we evaluated how an experimental confinement method using clip cages to restrict an aphid to a single leaf versus free movement on the host plant affects the performance (growth and reproduction) of these two aphid species on various wheat varieties. Aphid performance was significantly influenced by both confinement and wheat variety. Notably, the two aphid species responded in opposite ways to confinement, with S. avenae growing quicker and producing a greater number of offspring under clip cage confinement compared to R. padi, which performed better when left free on the plant. This contrast is likely explained by species-specific feeding site preferences and sensitivity to the microenvironment created by the clip cages. We also found significant differences in aphid performance among host plant varieties, with both aphid species achieving their lowest growth rates on “Wolverine”, a modern BYDV-resistant wheat cultivar. Although none of the tested varieties were completely resistant to aphids, our results indicate that existing commercial cultivars may already carry partial resistance traits that can be leveraged in integrated pest management programs to help suppress aphid populations.