Effects of Slowly Permeating Osmotica on Metabolism of Vacuolated and Nonvacuolated Tissues

  • Greenway H
N/ACitations
Citations of this article
5Readers
Mendeley users who have this article in their library.

This article is free to access.

Abstract

Vacuolated and nonvacuolated root tissues of Zea mays were exposed to low water potentials by addition of mannitol or glycerol. Temporary increases were observed for O(2) uptake, but CO(2) evolution remained steady. This increase in O(2) uptake ceased after 15 minutes. Further treatment induced decreases in respiration, with similar reductions in O(2) uptake and CO(2) evolution.Removal of osmotica from nonvacuolated tissues restored high rates of respiration, uptake of glucose, and synthesis of methanol-insoluble compounds. In contrast, rates of all these processes decreased to very low values when vacuolated tissues were returned to high water potentials. Deplasmolysis also induced rapid leakage of metabolic intermediates from vacuolated tissues, but leakage from nonvacuolated tissues was only slightly increased. It is suggested that these contrasting responses of vacuolated and nonvacuolated tissues are related to differences in structural changes, during either plasmolysis or deplasmolysis.

Cite

CITATION STYLE

APA

Greenway, H. (1970). Effects of Slowly Permeating Osmotica on Metabolism of Vacuolated and Nonvacuolated Tissues. Plant Physiology, 46(2), 254–258. https://doi.org/10.1104/pp.46.2.254

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free