Analisis Pelaksanaan Program Pencegahan Stunting

Abstract

This study aims to analyze the implementation of the stunting prevention program at the Air Beliti Health Center, Musi Rawas Regency. The research design used was a combination of quantitative and qualitative methods (mixed methods). The results showed that the most dominant respondent was female, namely 66.67%. Most of them are 21-30 years old, which is 46.67%, the most educated are D3/Diploma, which is 66.67%, and 40% of the work period is more than seven years. Factors related to the success of the stunting program at the Air Beliti Public Health Center, Musi Rawas Regency, are the characteristics of the institutional structure, network and communication variables, and community needs. At the same time, the factors that are not related to the success of the stunting program are organizational culture and external networks. The stunting prevention programs carried out by the Air Beliti Health Center include; 1) improving the nutritional quality of individuals, families, and communities; 2) taking joint actions or breakthroughs for stunting prevention, 3) carrying out health and nutrition education strategies through family independence; and make 1000 HPK moves. In conclusion, implementing the stunting prevention program at the Air Beliti Health Center, Musi Rawas Regency, in general, has gone well with positive community responses. Factors that can influence the success of the stunting program implementation are the characteristics of the agency structure, network and communication, and community needs. Keywords: Implementation, Prevention, Program, Stunting