Chapters: Addicted to Growth; Grass Biomethane for Agriculture and Energy; Genetic Mechanisms Enhancing Plant Biodiversity; Integrated Agri-Aquaculture Systems; Small RNA-Mediated Defensive and Adaptive Responses in Plants; Beneficial Soil Microorganisms, an Ecological Alternative for Soil Fertility Management; Human Labour and Green Manure, Two Overlooked Factors for Energy Analysis in Agriculture; Sustaining Indian Agriculture in the Era of Climate Change; Ecological Threats and Agricultural Opportunities of the Aquatic Cane-Like Grass Phragmites australis in Wetlands; Effects of Genotype, Environment and Management on Yields and Quality of Black Tea; Biotechnology and Agroforestry in Indian Arid Regions; Mutual Legume Intercropping for Forage Production in Temperate Regions; Alternative Farming Techniques for Sustainable Food Production.
Mamolos, A. P., Nikolaidou, A. E., Pavlatou-ve, A. K., Kostopoulou, S. K., & Kalburtji, K. L. (2011). Genetics, Biofuels and Local Farming Systems. Sustainable Agriculture Reviews, 7, 251–275. https://doi.org/10.1007/978-94-007-1521-9