Protective effect of Aloe vera on growth performance, leucocyte count and intestinal injury in broiler chicken infected with coccidiosis

Abstract

Groups were designated as a positive control (+C), negative control (−C), Amprolium (AM1), Aloe vera, 2.5 g/l water (AV2.5) and Aloe vera 5 g/l water (AV5) during the finisher phase. The experiment was conducted using 360 broiler chicks, which were divided into five different groups. Overall feed intake was significantly (P