Carotenoid Composition of Spinach Chloroplast Grana and Stroma Lamellae

  • Trosper T
  • Allen C
N/ACitations
Citations of this article
8Readers
Mendeley users who have this article in their library.

This article is free to access.

Abstract

Stroma lamellae and grana stacks prepared by French press rupture of spinach (Spinacia oleracea) chloroplasts contain similar amounts of beta-carotene on a protein basis. The grana fraction has considerably more xanthophylls than does the stroma fraction. Total carotenoid to chlorophyll ratios are similar for both fractions.

Cite

CITATION STYLE

APA

Trosper, T., & Allen, C. F. (1973). Carotenoid Composition of Spinach Chloroplast Grana and Stroma Lamellae. Plant Physiology, 51(3), 584–585. https://doi.org/10.1104/pp.51.3.584

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free