Ethanol and lactic acid production from sugar and starch wastes by anaerobic acidification

33Citations
Citations of this article
72Readers
Mendeley users who have this article in their library.

This article is free to access.

Abstract

Anaerobic conversion of carbohydrates can generate various end-products. Besides physical parameters such as pH and temperature, the types of carbohydrate being fermented influences the fermentation pattern. Under uncontrolled pH, microbial mixed cultures from activated sludge and anaerobic digester sludge anaerobically produced ethanol from glucose while producing lactic acid from starch conversion. This trend was not only observed in batch trials. Also, continuous chemostat operation of anaerobic digester sludge resulted in the reproducible predominance of ethanol fermentation from glucose solution and lactic acid production from starch. Different feeding regimes and substrate availability (shock load versus continuous feeding) in glucose fermentation under non-controlled pH did not affect the ethanol production as the major end product. Shifts in feed composition from glucose to starch and vice versa result in an immediate change of fermentation end products formation.

Cite

CITATION STYLE

APA

Darwin, Cord-Ruwisch, R., & Charles, W. (2018). Ethanol and lactic acid production from sugar and starch wastes by anaerobic acidification. Engineering in Life Sciences, 18(9), 635–642. https://doi.org/10.1002/elsc.201700178

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free