The importance of cereal grains to nutrition of millions of people around the world is widely recognized. After wheat and rice, maize is the most important cereal grain in the world, providing nutrients for humans and animals. Maize silage is an important supplementary …
CITATION STYLE
Darwich, M. (2018). Evaluation of Some Yellow Maize Hybrids for Grain and Forage Yields Productivity. Journal of Plant Production, 9(12), 1129–1133. https://doi.org/10.21608/jpp.2018.36639
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