Characteristic strategy of assimilation of various saccharides by Clostridium cellulovorans

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Abstract

Clostridium cellulovorans can effectively assimilate not only cellulose but also hemicellulose by producing cellulosomal and non-cellulosomal enzymes. However, little is known about how C. cellulovorans assimilates various saccharides in media containing polysaccharides and oligosaccharides. In this research, we investigated the property of saccharide incorporation and assimilation by C. cellulovorans. Faster growth in media containing xylan and cellulose was achieved by switching polysaccharides, in which xylan was first assimilated, followed by cellulose. Furthermore, the presence of polysaccharides that can be easily degraded might increase the assimilation rate of lignocellulose by promoting growth. These properties of C. cellulovorans could be suitable for the effective utilization of lignocellulosic biomass.

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Inamori, T., Aburaya, S., Morisaka, H., Kuroda, K., & Ueda, M. (2016). Characteristic strategy of assimilation of various saccharides by Clostridium cellulovorans. AMB Express, 6(1). https://doi.org/10.1186/s13568-016-0237-5

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